<\/a><\/div>\n
\n<\/span>
\n<\/span>
\n<\/span>
\n<\/span>4 ounces shredded cheddar cheese<\/span>
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\n<\/span>8 oz cream cheese<\/span><\/p>\n1 jar Kraft Old English cheese spread<\/span>
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\n<\/span>1\/4 tsp parsley<\/span>
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\n<\/span>1\/4 tsp onion salt<\/span>
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\n<\/span>1\/8 tsp garlic powder<\/span>
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\n<\/span>1\/2 tsp worcestershire sauce<\/span>
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\n<\/span>1\/2 green pepper chopped finely (or more or less)<\/span>
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\n<\/span>a few green onions chopped finely (or more or less)<\/span>
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\n<\/span><\/p>\n1. Cream the cream cheese in mixer. <\/span><\/span>
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\n<\/span><\/span>2. Add Old English cheese spread and mix it.<\/span><\/span>
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\n<\/span><\/span>3. Add all seasonings and chopped veggies.<\/span><\/span>
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\n<\/span><\/span>4. Add shredded cheese and mix until shape-able.<\/span><\/span>
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\n<\/span><\/span>5. You can shape now if not too soft or refrigerate and shape later and roll in nuts or bacon bits or ham bits. <\/span><\/span>
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\n<\/span><\/span>
\n<\/span><\/span>
\n<\/span><\/span>People LOVE this cheeseball!<\/span><\/span>
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\n<\/span>
\n<\/span><\/p>\nSave<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"4 ounces shredded cheddar cheese 8 oz cream cheese 1 jar Kraft Old English cheese spread 1\/4 tsp parsley 1\/4 tsp onion salt 1\/8 tsp garlic powder 1\/2 tsp worcestershire sauce 1\/2 green pepper chopped finely (or more or less) a few green onions chopped finely (or more or less) 1. Cream the cream cheese […]<\/p>\n","protected":false},"author":1,"featured_media":1596,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_mi_skip_tracking":false,"footnotes":""},"categories":[551,627,560,635],"tags":[59,328,195,68],"yoast_head":"\n
Popular Cheese Ball - Character Ink<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\t\n