Donna Reish, author of forty curriculum books for homeschoolers and Christian schools and co-author/co-presenter of “Raising Kids With Character” Parenting Seminar (and blog), brings you a practical episode of Wondering Wednesday! In this week’s episode, Donna answers some of the questions that she is often asked about freezer cooking—with ten questions you want to ask yourself before you begin freezer cooking. Donna gives you insights into freezer cooking by looking at areas such as what stage you want your freezer meals in when you defrost them, what containers can you afford, what types of meals do you want to end up with, and what kind of cook are you. By answering these (and several other) questions, you can be ready to dig in to freezer cooking and get organized for healthy meals for your family.
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